QualityGuru delivered an FSSC 22000 Version 7 Awareness Training in Pondicherry for employees and Food Safety Team members of a manufacturing organisation. The session focused on the updated scheme requirements and on strengthening food safety culture.
Topics Covered
- FSSC 22000 Version 7 requirements
- New and updated additional requirements
- Food safety culture and quality
- Risk-based thinking and continual improvement
- PRPs, traceability and operational controls
- Roles and responsibilities in an effective FSMS
Delivery Approach
Interactive discussions, case studies and practical examples showed how effective implementation supports not only certification, but also product safety, customer confidence and operational excellence.
What Participants Said
All participants who submitted feedback rated the training Good or Excellent.
Easy to understand and informative. The training was useful and well organised.
Quality Executive
The training was very useful and easy to understand.
Food Safety Team Member
I learned factory-related and general food safety facts that I didn’t know before.
Participant
Very useful training.
Purchase & Stores
Work with QualityGuru
Planning your FSSC 22000 Version 7 transition? Contact QualityGuru to discuss training, implementation or audit-readiness support — email info@qualityguru.net or call +91 99522 29598.